Description
This is the traditional chicken pot pie made using hormone- and antibiotic-free chicken from Springer Mountain Farms, the first poultry company to be American Humane Certified. Made by hand, its chunky and creamy filling contains pieces of all-white meat chicken, fresh peas and carrots, and a homemade roux. The 10" chicken pie has a flaky butter crust with hand crimped edges. Ships frozen and takes approximately 70-85 minutes to bake in a standard oven. Serves 6-8 people.
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